Paris Resto and Culinary

My friend Martha has incredible taste when it comes to dressing tables or decorating her home. She likes to mix ancient and modern, rustic a...

The fields in May are splashed with color. Poppies, irises, lavender, dandelions, wild orchids, and many, many others that I wish I knew th...

We spent the weekend in the Sarthe, near Le Mans (have you heard about the 24 hours of Le Mans car race? Also visit other posts in this blog...

January's recipe teaches us how to make a good French vinaigrette sauce , so let's use it daring variations on the vinaigrette theme...

Big, juicy oysters from the Étang de Thau .

Look for my weekly cheese tasting tomorrow. Here's a glimpse....

Cheese can sometimes be a challenge. After three years, it is becoming increasingly difficult to find new cheeses to taste for la Fête du F...