I picked up this Green Tea Pasta at Trader Joe's a while back and finally got around to eating it. It was tasty, tho the green tea flavor was very, very mild. The DH (dear hubby) wasn't sure he could taste it at all. These Japanese-style noodles are made of organic wheat flour, organic buckwheat flour, green tea powder and water. I'll look for them the next time I'm at a Trader Joe's. (The closest one is about an hour away.)
I ate these warm with just a bit of butter (olive oil and parmesean would be nice, too). I also think they'd hold up well to various sauces.
Taken from http://stephcupoftea.blogspot.com/
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