Tried the chocolate ....

But my efforts from today's baking are truly good - banana chocolate chip muffins, peanut butter chocolate chip cookies and an apple crisp - everything turned out great! It's always good when your home cooking turns out well - now I can fully avoid the pastry stops on my way to work this week. Besides, I really do make good muffins, which is good since it seems most restaurants, coffee shops and bakeries don't. I always find they're too sweet or artificial tasting. Or even worse, have no flavor at all. Now cookies are a different story - everywhere makes better cookies than me, although today's turned out fine. Do you have any foods that you make really well or not?

Taken from http://teanchocolate.blogspot.com/