Spent two hours on Sunday making fried chicken for the first time. The legs were perfect - crispy and juicy - but the thighs came out slightly undercooked.
zut
We all have our learning curves.
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Spent two hours on Sunday making fried chicken for the first time. The legs were perfect - crispy and juicy - but the thighs came out slightly undercooked.
zut
We all have our learning curves.
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