Today's Specials: Beligum



For all those who, like me, have a sweet tooth! Here are the delicious, incredible, tasty, and rich Belgium Waffles! I love them plain, but the variations are endless!
Enjoy the picture of another Belgium speciality bread, the Greek Bread, wrongly called Greek because of a bad translation into French from its Flemish name, Bruut van de Grecht (bread from the gulf), that goes back to its origins in the 15C... It's absolutely Beligum.
Bon appetit!

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