Here are some examples…
Read the rest of the article on The Taste of English Tea Blog.
My experience with this tea and cost calculations:
Young Pu-erh — one of the less expensive pu-erhs (some are priced in the hundreds of dollars for a “brick”); I got 3 tasty infusions and a 4th that was a bit weak. The cost calculates out as follows:
| Purchase price: | about $1 per ounce (a lot cheaper than luxury items like caviar) |
| Amount used per steeping session: | about 1/10th of an ounce |
| Cost per steeping session: | about 10 cents |
| No. of cups per steeping session: | 4 |
| Cost per cupful: | 2.5 cents (try to buy a cup of coffee for that!) |
Review Part I, Part II.
Taken from http://teatimewithaccargill.blogspot.com/
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