Major Assam Tea Estates

Camellia Sinensis assamica). He set about cultivating the plant and in a few years tea was being exported to London. Today, the area boasts a production level of over 360 million kg of tea per year. Several estates contribute the lion’s share to that total.

Read the rest of the article on The Taste of English Tea Blog.

Some Assams I have tried:

Boston Tea Co.’s Irish Breakfast from (a blend of Assam and Ceylon)

Element Tea’s Scottish Highlands

The English Tea Store’s Borengajuli Estate Tea

The English Tea Store’s Irish Breakfast Tea

The English Tea Store’s Tarajulie Estate Tea

Indie Tea’s Sock It To Me Tea

thepuriTea.com’s Assam #1

Tipu’s Original Black Chai

Taken from http://teatimewithaccargill.blogspot.com/